
Effects of combined treatments with ethanol and transglutaminase on the gel properties of whey protein isolates
ZENG Huanhuang, LIANG Xiuping, LI Siqi, LIU Fuguo
Effects of combined treatments with ethanol and transglutaminase on the gel properties of whey protein isolates
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |