Study on the nutritional quality, edible quality and microstructure of common meat of the Jiami donkey

WAN Xiaohui, ZHANG Duoduo, LI Chenrui, WANG Gaoping, LIU Yongfeng

PDF(4805 KB)
Welcome to visit Journal of Shaanxi Normal University(Natural Science Edition)!
Journal of Shaanxi Normal University(Natural Science Edition) ›› 2026, Vol. 54 ›› Issue (6) : 114-125. DOI: 10.15983/j.cnki.jsnu.2026611

Study on the nutritional quality, edible quality and microstructure of common meat of the Jiami donkey

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2026, 54(6): 114-125 https://doi.org/10.15983/j.cnki.jsnu.2026611

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(4805 KB)

Accesses

Citation

Detail
Sections
Recommended
Copyright © Journal of Shaanxi Normal University(Natural Science Edition)
Address: No.1000 Taoyuan Avenue, Yu Bei District, Chongqing　Post Code:401120
Tel: 029-81530883，81530879，81530885　　E-mail: lkxuebao@snnu.edu.cn
Powered by Beijing Magtech Co. Ltd.

/

〈 〉