Advances and challenges in the application of dietary biomarker in nutritional sciences

LYU Jiayao, HUANG Yijun, ZHANG Shiyi, SHI Lin

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Journal of Shaanxi Normal University(Natural Science Edition) ›› 2025, Vol. 53 ›› Issue (3) : 43-65. DOI: 10.15983/j.cnki.jsnu.2025205

Advances and challenges in the application of dietary biomarker in nutritional sciences

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 53(3): 43-65 https://doi.org/10.15983/j.cnki.jsnu.2025205

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