![](/develop/static/common/images/pdf.png)
迷迭香对大鼠脑组织抗氧化酶活性和MDA含量的影响
张婧,熊正英
迷迭香对大鼠脑组织抗氧化酶活性和MDA含量的影响
The Effect of Rosemary on the Antioxidase Activity and the Content of MDA in the Brain of Rats Trained by Maximus Intensive Endurance
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |